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1995-10-21
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539b
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19 lines
CARAMEL CORN
Category: Desserts: Cake, cookies, mousse, puddings, etc..
Posted by: Pop
Quantity: ??
Ingredients:
2 c. brown sugar 2 sticks butter
1/2 c light corn syrup 1 tsp. salt
1 tsp. soda 7 qt. popped corn
Instructions:
Mix together sugar, butter and corn syrup. Cook 5
minutes. Add salt and soda. Pour over popped corn. Put on
cookie sheets and bake at 250 degrees. for 1 hour, stirring
every 15 minutes. If desired, omit baking and serve warm and
chewy.
Comments: